Requirements · Food and beverages · Colombia

Health permit requirements for food and beverages in Colombia

The legal and technical documents for a new health permit for food and beverages in Colombia, whether low, medium or high risk. Tick what you already have, see what is missing, and copy or print the list.

SPI Américas3 min read

Chapter 2 of 4

Technical information

The technical information describes what the product contains, how it is made, how it is labeled and how long it lasts.

Technical documents

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Technical information

These are general requirements. As we advance in the process, we will share the detailed list for your product type and classification.

Chapter 3 of 4

Key considerations for regulatory compliance

Health risk levels

  • High risk
  • Medium risk
  • Low risk
  • Product classification: the product is classified according to its health risk level: high, medium or low.
  • Manufacturing facility registration: the production facility must be registered.
  • Legal documents: must be legalized in the country of origin and officially translated in the destination country.
  • Registration holder: in Colombia, foreign companies may be the holders of product registrations.
  • Manufacturer: must comply with applicable sanitary and regulatory requirements.

Chapter 4 of 4

How the process works with SPI

  1. 01 · DiagnoseFree initial assessmentWe review your product and tell you which filing applies, how long it takes and what it costs.
  2. 02 · RegisterDossier and filing before INVIMAWe build the dossier from your documents and file it before INVIMA.
  3. 03 · ProtectTrademark registration before the SICWe register your trademark before the Superintendence of Industry and Commerce.
  4. 04 · Operate & growLocal representation and distributorsWe represent you in Colombia and help you find distributors.

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Registering a food or beverage in Colombia?

Tell us which product you want to register and we will tell you its risk level, which documents apply, how long it takes and what it costs.